![]() (1) Indicate that the named juice is present as a flavor or flavoring (e.g., “Raspcranberry” raspberry and cranberry flavored juice drink) or (d) In a diluted multiple-juice beverage or blend of single-strength juices where one or more, but not all, of the juices are named on the label other than in the ingredient statement, and where the named juice is not the predominant juice, the common or usual name for the product shall: (c) If a diluted multiple-juice beverage or blend of single-strength juices contains a juice that is named or implied on the label or labeling other than in the ingredient statement (represented juice), and also contains a juice other than the named or implied juice (nonrepresented juice), then the common or usual name for the product shall indicate that the represented juice is not the only juice present (e.g., “Apple blend apple juice in a blend of two other fruit juices.”) In accordance with § 101.22(i)(1)(iii) of this chapter, the presence of added natural flavors is not required to be declared in the name of the beverage unless the declared juices alone do not characterize the product before the addition of the added flavors. (b) If the product is a diluted multiple-juice beverage or blend of single-strength juices and names, other than in the ingredient statement, more than one juice, then the names of those juices, except in the ingredient statement, must be in descending order of predominance by volume unless the name specifically shows that the juice with the represented flavor is used as a flavor (e.g., raspberry-flavored apple and pear juice drink). (a) For a carbonated or noncarbonated beverage that contains less than 100 percent and more than 0 percent fruit or vegetable juice, the common or usual name shall be a descriptive name that meets the requirements of § 102.5(a) and, if the common or usual name uses the word “juice,” shall include a qualifying term such as “beverage,” “cocktail,” or “drink” appropriate to advise the consumer that the product is less than 100 percent juice (e.g., “diluted grape juice beverage” or “grape juice drink”). Spoon sauce over chicken to serve.§ 102.33 Beverages that contain fruit or vegetable juice. ![]() Season with salt and pepper - add lemon juice to taste.Stir in tarragon and half and half cream. Deglaze pan with grape juice and broth, loosening browned particles.Cook over medium-high heat until browned on both sides, and cooked to desired doneness. Coat chicken with mixture of flour, salt and pepper.Tasty Chicken with Welch’s White Grape Juice Ingredients: Bake for 20 minutes or until toothpick inserted in center of muffin comes out clean.Ĭooking and baking with juice is a great way to enhance the flavor of sauces, baked goods and main courses, like this tasty chicken with Welch’s White Grape Juice:. ![]() Fill the prepared muffin cups about two-thirds full with batter.
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